RestaurantsLondonHammersmithW6

Harden's says

In November 2020, this newly opened gastropub (from the Big Smoke Brew Company) on a Hammersmith site formerly known as The Rook’s Nest, followed a 6-month closure and extensive refurbishment. Seating 86, it provides 30 draught beers and ciders on tap. Eats are hearty: smoked meats from the pub’s wood-fired Bertha oven and six burgers on the menu. On the weekend, there's a Bottomless Brunch and Sunday Roast menu. It also boasts a large garden area with seating for 80 and seven bedrooms.

survey result

Summary

£41
    £
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

In November 2020, this gastropub-with-rooms newcomer (from the Big Smoke Brew Company) opened on a Hammersmith site formerly known as The Rook’s Nest, following extensive refurbishment. Eats are hearty, including smoked meats from the pub’s wood-fired Bertha oven, while at weekends, there’s bottomless brunch and Sunday roasts.

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Have you eaten at The Prince of Wales?

73 Dalling Road, London, W6 0JD

Restaurant details

No dress code

Prices

Traditional European menu

Starter Main Veggies Pudding
£6.00 £17.00 £4.50 £6.00
Drinks  
Wine per bottle £20.00
Filter Coffee £3.00
Extras  
Bread £0.00
Service 10.00%
73 Dalling Road, London, W6 0JD
Opening hours
Monday9 am‑11 pm
Tuesday9 am‑11 pm
Wednesday9 am‑11 pm
Thursday9 am‑11 pm
Friday9 am‑12 am
Saturday9 am‑12 am
Sunday9 am‑11 pm

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