RestaurantsLondonWestminsterW1U

Restaurant Closed

This restaurant is closed.

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Breaking news

10 October 2020: A response to an email notes that the restaurant is now RIP.  

Dear, Thank you for your email. Ooty closed permanently on 30/09/2020. If urgent; please get in touch with COO - aditi at aditi.kathuria@ooty.co.uk for finance assistance contact Mehul.dave@ooty.co.uk Kind Regards, Aziz Shaikh Senior Manager Ooty 66 Baker Street London W1U 7DJ

Harden's says

On the former site of the Galvin Bros' Bistrot de Luxe, Ooty is run by former Vineet Bhatia head chef Manmeet Singh Bali. There's a fine dining restaurant, underground cocktail bar and all-day casual dining area.

survey result

Summary

£75
 ££££
5
Exceptional
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Gorgeous, perfect, elegant” Indian cuisine from former Rasoi chef, Manmeet Singh Bali, wins very high food-ratings for this Marylebone newcomer. It’s on the site that was formerly well known as Galvin Bistrot de Luxe (RIP), which has been given a “beautiful”, unusually tasteful makeover; “impeccable” service adds to the very civilised, if slightly “low key” tone. Fingers crossed word gets out fully, though: “it was a bit empty when we went which made it a bit of a barn: with a few more people it could have been fantastic”.

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Prices

Availability 2 courses 3 courses coffee included service included
Lunch £20.00 £25.00

Traditional European menu

Starter Main Veggies Pudding
£14.00 £22.00 £5.00 £9.00
Drinks  
Wine per bottle £26.00
Filter Coffee £3.50
Extras  
Service 12.50%
66 Baker Street, London, W1U 7DJ
Opening hours
Monday12 pm‑2:30 pm, 6 pm‑10:30 pm
Tuesday12 pm‑2:30 pm, 6 pm‑10:30 pm
Wednesday12 pm‑2:30 pm, 6 pm‑10:30 pm
Thursday12 pm‑2:30 pm, 6 pm‑10:30 pm
Friday12 pm‑2:30 pm, 6 pm‑11 pm
Saturday12 pm‑3 pm, 6 pm‑11 pm
SundayCLOSED

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