Harden's survey result
Summary
Limited but promising feedback so far on this August 2022, Mayfair newcomer – the first UK outpost of an Aussie-based chain – which aims to deliver ‘what it says on the tin’, with USDA steaks and Wagyu MB5 from Australian farms, as well as Prussian Black cuts from Finland. Early reports say “if steak is your thing then you will not do much better”, and speak of “very friendly staff” and an “enjoyable” overall experience.
Summary
This August 2022 newcomer in Mayfair is the steakhouse chain’s twelfth internationally. South African Bradley Michael started the business ‘down under’ in Oz 35 years ago. Here, the focus is on Australian and British beef ‘energised by Afro-centric flavours and cooking techniques’.
For 34 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at The Meat & Wine Co Mayfair?
17c Curzon Street, London, W1J 5HU
The Meat & Wine Co Mayfair Restaurant Diner Reviews
"Delivers what it promises; great steaks. The wine list was a little limited and the red wine we chose from the list was out of stock as was the whisky we selected at the end of the meal. Service was friendly but the receptionist sent me and my guests to different tables and we did not realise until we messaged each other! The ambience was a little marred by some loud guys on a nearby table using foul language. "
17c Curzon Street, London, W1J 5HU
Opening hours
| Monday | 12 pm‑11:30 pm |
| Tuesday | 12 pm‑11:30 pm |
| Wednesday | 12 pm‑11:30 pm |
| Thursday | 12 pm‑11:30 pm |
| Friday | 12 pm‑12 am |
| Saturday | 12 pm‑12 am |
| Sunday | 12 pm‑11 pm |
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