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Summary
Part of the luxe international chain of the star French chef, who passed away five years ago: this Mayfair yearling took over the site of the more casual ‘Comptoir Robuchon’ and is a return to London for the ‘Atelier’ brand (whose former incarnation in Covent Garden closed five years ago). “The recent refurbishment has made the room much easier on the eye” and “it’s great to watch the immense care given to cooking even a humble dish” by the assembled brigade. Most reports, though, focus on value with a widespread feeling that “while the food is good, it is very expensive for what you get”. Perhaps the recent appointment of chef Qassim Bouhassoun will zhoosh it up a bit.
Summary
As Le Comptoir Robuchon (RIP), this Mayfair outpost of the famous French chef’s global empire (which opened after his death) has never been a huge talking point for the fooderati. This was despite it providing a “top gastronomic experience” combining a very elegant interior with traditional Gallic fare that’s “worth the price”. Now, from September 2023, it’s being re-jigged to sit under the group’s international, flagship ‘Atelier’ brand – so creating a successor to the erstwhile Covent Garden site of that name that closed in 2018. Chef Andrea Cofini will be at the stoves, and doubtless aiming to put it on a par with its siblings in Hong Kong, Miami, Taipei, Vegas and Geneva, each of which holds at least one Michelin star (and most two or three).
Summary
With its marble bar and banquette seating, this gracious venue (which originally opened as Le Comptoir Robuchon in late 2019) near Shepherd Market is the September 2023 London flagship for the late Joel Robuchon’s global luxury restaurant chain (Robuchon International). London has not had an ‘Atelier’ since 2019, since which time its number of ultra-luxe restaurants has increased, so it will be interesting to see if this latest upgrading of the site makes waves as the WC2 branch once did.
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Have you eaten at L'Atelier Robuchon?
6 Clarges Street, London, W1J 8AE
Restaurant details
Prices
| Availability | 2 courses | 3 courses |  |
 |
 |
|---|---|---|---|---|---|
| Lunch | £49.00 | £95.00 |  |
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| Dinner | £120.00 | |
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| Cost | Availability | Courses | |
|---|---|---|---|
| Menu1 | 190.00 | Always available | 8 |
Traditional European menu
| Starter | Main | Pudding |
|---|---|---|
| £42.00 | £38.00 | £14.00 |
| Drinks |
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|---|---|
| Wine per bottle | £45.00 |
| Filter Coffee | £6.00 |
| Extras |
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|---|---|
| Service | 15.00% |
6 Clarges Street, London, W1J 8AE
Opening hours
| Monday | 12 pm‑3 pm, 6 pm‑10:30 pm |
| Tuesday | 12 pm‑3 pm, 6 pm‑10:30 pm |
| Wednesday | 12 pm‑3 pm, 6 pm‑10:30 pm |
| Thursday | 12 pm‑3 pm, 6 pm‑10:30 pm |
| Friday | 12 pm‑3 pm, 6 pm‑10:30 pm |
| Saturday | 12 pm‑3 pm, 6 pm‑10:30 pm |
| Sunday | 12 pm‑3 pm, 6 pm‑9:45 pm |
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