Harden's says
Parisian uber-chef Yannick Alléno, who holds a total of six Michelin stars at three separate restaurants under one roof at the Pavillon Ledoyen on the Champs-Elysées, makes his London debut this year at this swish Mayfair hotel, with an anticipated summer launch.
Harden's survey result
Summary
Parisian uber-chef Yannick Alléno – who holds a total of 15 Michelin stars at 17 restaurants across the globe – made his London debut this summer at this July 2023 launch. Since the days of Bruno Loubet in the early ’90s, the quietly glamorous Four Seasons has – for all its other virtues – lacked a high profile flagship eatery. Let’s hope that this newcomer inspires more local excitement than its more established near neighbour on Park Lane, run by the holder of the world’s most Michelin Stars (in that case 21): Alain Ducasse at the Dorchester. With main dishes around £50, the à la carte pricing here is a little vertigo-inspiring, but the offering of a set two-course lunch option under £50 and a tasting menu under £100 suggest a desire to tempt the locals to try it out.
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Pavyllon, The Four Seasons Hotel?
The Four Seasons Hotel at Park Lane, Hamilton Place, London, W1J 7DR
Pavyllon, The Four Seasons Hotel Restaurant Diner Reviews
"It's an elegant restaurant. The portions and drinks are sparse. The presentations are lovely; the prices are high. Not worth a return."
Prices
| Availability | 2 courses | 3 courses |  |
 |
 |
|---|---|---|---|---|---|
| Lunch | £56.00 |  |
|
|
| Cost | Availability | Courses | |
|---|---|---|---|
| Menu1 | 85.00 | Always available | 4 |
| Menu2 | 110.00 | Always available | 6 |
Traditional European menu
| Starter | Main | Pudding |
|---|---|---|
| £22.00 | £39.00 | £22.00 |
| Drinks |
|
|---|---|
| Wine per bottle | £70.00 |
| Filter Coffee | £9.00 |
| Extras |
|
|---|---|
| Bread | £0.00 |
| Service | 15.00% |
The Four Seasons Hotel at Park Lane, Hamilton Place, London, W1J 7DR
Opening hours
| Monday | 6:30 am‑12 pm, 5:30 pm‑10:30 pm |
| Tuesday | 6:30 am‑12 pm, 5:30 pm‑10:30 pm |
| Wednesday | 6:30 am‑12 pm, 5:30 pm‑10:30 pm |
| Thursday | 6:30 am‑12 pm, 5:30 pm‑10:30 pm |
| Friday | 6:30 am‑12 pm, 5:30 pm‑10:30 pm |
| Saturday | 6:30 am‑12 pm, 5:30 pm‑10:30 pm |
| Sunday | 7 am‑5:30 pm, 6 pm‑10:30 pm |
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