Harden's says
Ex-Bonnie Gull chef James Mathieson heads up this new restaurant, located inside and on the ground floor of Brixton's Design Store, owned by family architect firm Squire & Partners; opened in April 2021, there's a cobblestone courtyard for alfresco dining.
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Summary
Ex-Bonnie Gull chef James Mathieson heads up this post-lockdown 2021 newcomer, located on the ground floor of Brixton’s Design Store, and owned by Squire & Partners – a family-run architectural practice. It incorporates a cobblestone courtyard for alfresco dining – on the menu, Mediterranean dishes ‘from the Aegean and Balearics to the Levantine basin’.
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Restaurant details
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £24.00 |
| Filter Coffee | £3.00 |
 Extras |
|
|---|---|
| Service | 12.50% |
9 Stockwell Avenue, London, SW9 9SY
Opening hours
| Monday | 8 am‑6 pm |
| Tuesday | 8 am‑11 pm |
| Wednesday | 8 am‑11 pm |
| Thursday | 8 am‑12 am |
| Friday | 8 am‑12 am |
| Saturday | 11 am‑12 am |
| Sunday | CLOSED |
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