July 2019: three luxury private rooms have been launched at Imperial Treasure, seating up to 14.
With renowned restaurants across Asia, Imperial Treasure has ventured into Europe with this London opening (and then France next year). The speciality of the house is Peking Duck carved at the table.
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Imperial Treasure Restaurant Diner Reviews
"Magnificent but still unclear how best to order my way through it. The Peking duck when then cooked for a main, is largely bone. This is not a cheap date!"
"New fat-wallet Chinese. Well presented, exquisite dishes, some rarely seen in London. Good dim sum as well. Excellent professional service - recognised some staff poached from Hakkasan! Nice little cocktail bar too. Well worth going if cost not a priority, or for a special occasion. Can’t wait to go back to sample more from interesting menu."
|Wine per bottle||£38.00|
9-10 Waterloo Place, London, SW1Y 4BE
|Monday||12 pm-3 pm, 5:30 pm-11 pm|
|Tuesday||12 pm-3 pm, 5:30 pm-11 pm|
|Wednesday||12 pm-3 pm, 5:30 pm-11 pm|
|Thursday||12 pm-3 pm, 5:30 pm-11 pm|
|Friday||12 pm-3 pm, 5:30 pm-11 pm|
|Saturday||12 pm-4 pm, 5:30 pm-11 pm|
|Sunday||12 pm-4 pm, 5:30 pm-11 pm|