Seasonal plates to share and low-intervention wines – including an example made from the ploussard grape in the French Jura – are on the menu at this 35-cover neighbourhood spot from Tommy Kempson and chef Matt Harris, who used to run the site as an offshoot of their Brixton-based Other Side Fried chicken burger outfit.
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Have you eaten at Ploussard?
Ploussard Restaurant Diner Reviews
"This addition to Battersea Rise is more than welcome. Adding a little continental style vibe, this venue is small but gabbing a seat by the window enables you to watch the works go by whilst enjoying delicious plates of food. Crumpet with lamb and anchovy is a prime example. Add that to a small but good wine list and I hope this place gets the attention it deserves (signs are good given it was busy early evening)."
97 Saint John's Road, London, SW11 1QY
|Tuesday||5:30 pm‑10 pm|
|Wednesday||12 pm‑10 pm|
|Thursday||12 pm‑10:30 pm|
|Friday||12 pm‑11 pm|
|Saturday||12 pm‑11 pm|
|Sunday||12 pm‑6 pm|