Harden's survey result
Summary
“All the dishes deliver bags of flavour and something different to the usual” at this “really interesting Balkan restaurant”, “well off-the-beaten-path (even by Peckham standards)”. Much is cooked on a charcoal grill so “there’s a happy smoky vibe to the place”, although it’s “always busy” and “can feel cramped”.
Summary
Whether it’s labelled “pan-Balkan” or “the best Greek-ish cooking in London”, this “delightful and informal converted neighbourhood pub” “does charcoal-grilled food that’s just a bit different from (and better than) the competition”, and is “worth the trek” to furthest Peckham. There are also “unusual and surprisingly good wines” from the region.
Summary
“Finally, some decent Greek food in London!”, extol fans of this “fun” and brilliant Peckham venue serving dishes inspired by the eastern Med from the Balkans to the Middle East. There’s “great chargrilled seafood and meat”, “delivered to your table as it is cooked”, and an “interesting wine list at fair prices”, including hard-to-find bottles from the Greek islands.
Summary
“Rare but smart regional food” from the Balkans via Greece to the Middle East makes for an “exciting and imaginative” eating experience at this “honest” Peckham venue. Wines, including from the Greek islands, come “at very fair mark-ups”.
Restaurant details
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £26.00 |
| Filter Coffee | £4.50 |
 Extras |
|
|---|---|
| Bread | £2.50 |
| Service | 10.00% |
119 Consort Rd, London, SE15 3RU
| Number of Diners: | |
| Required Time: | |
Opening hours
| Monday | CLOSED |
| Tuesday | 6 pm‑10 pm |
| Wednesday | 6 pm‑10 pm |
| Thursday | 6 pm‑10 pm |
| Friday | 1 pm‑3 pm, 6 pm‑10 pm |
| Saturday | 12:30 pm‑3 pm, 6 pm‑10 pm |
| Sunday | 12:30 pm‑3 pm, 6 pm‑8 pm |
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