Harden's survey result
Summary
This “fun” Greek taverna in Primrose Hill has become a major north London institution in its 40-plus years, loved for its “friendly staff”, “great service” and “homely comfort cooking”. Complaints about “very average” meals – particularly “so disappointing” food – get louder every year though, with a chorus of critics saying it’s “living on memories” – “not sure why it’s still so popular”.
Summary
“The miracle is that it doesn’t change”, say fans of this veteran Primrose Hill taverna: a “big, bustling, cheerful, noisy, Greek family-style restaurant that’s been around forever”, with particularly “warm” staff of decades’ standing, who “don’t just tolerate children, they positively welcome them.” Never exactly a foodie hotspot, “it’s time to revamp the menu…”, according to one fan, who then goes on to admit “…but I’ve been saying that since 1978!” In truth, though, the experience here is finally starting to show its age: there have always been one or two sceptics who “wonder why everyone makes such a fuss about the place”, but their number grows more numerous with each passing year.
Summary
“The miracle is that it doesn’t change”, say fans of this veteran Primrose Hill taverna: a “big, bustling, cheerful, noisy, Greek family-style restaurant that’s been around forever”, with particularly “warm” staff of decades’ standing, who “don’t just tolerate children, they positively welcome them.” Never exactly a foodie hotspot, “it’s time to revamp the menu…”, according to one fan, who then goes on to admit “…but I’ve been saying that since 1978!” In truth, though, the experience here is finally starting to show its age: there have always been one or two sceptics who “wonder why everyone makes such a fuss about the place”, but their number grows more numerous with each passing year.
Summary
“Always packed to the rafters” and “buzzing, buzzing, buzzing” – this “busy cheerful hub of Primrose Hill” – a sprawling mega-taverna – has been a “warm and comforting” north London phenomenon for about as long as most folks remember. Even many fans accept the food is “tired and boring” yet “still we all love it and come back every chance we get!” The secret to its enduring (to a few sceptics “mysterious”) success is that “Tony and the staff have been here for decades and a genuinely warm welcome is assured”. “Our newborn son had his first restaurant experience here, followed thirty four years later by our newborn grandson’s. The whole restaurant recently joined in with Happy Birthday to a 104 year old! This is a family run restaurant with a loyal family clientele.”
For 31 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
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Restaurant details
Lemonia Restaurant Diner Reviews
"A lively and very popular Greek restaurant"
Prices
| Availability | 2 courses | 3 courses |  |
 |
 |
|---|---|---|---|---|---|
| Always | £45.00 |  |
 |
|
|
| Lunch | £17.50 | |
|
|
Traditional European menu
| Starter | Main | Pudding |
|---|---|---|
| £21.50 | £18.60 | £6.00 |
| Drinks |
|
|---|---|
| Wine per bottle | £18.00 |
| Filter Coffee | £2.75 |
| Extras |
|
|---|---|
| Service | 12.50% |
89 Regent’s Park Rd, London, NW1 8UY
Opening hours
| Monday | 12 pm‑3:30 pm, 5:30 pm‑10:30 pm |
| Tuesday | 12 pm‑3:30 pm, 5:30 pm‑10:30 pm |
| Wednesday | 12 pm‑3:30 pm, 5:30 pm‑10:30 pm |
| Thursday | 12 pm‑3:30 pm, 5:30 pm‑10:30 pm |
| Friday | 12 pm‑3:30 pm, 5:30 pm‑10:30 pm |
| Saturday | 12 pm‑3:30 pm, 5:30 pm‑10:30 pm |
| Sunday | 12 pm‑4 pm |
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