Coal Office

"Excellent food, marred by too loud music "

"Very buzzy, food delicious. A bit expensive."

"From the first little amuse bouche, the flavours jump out. My kebab was served with a separate small but brilliant selection of additional flavourings. Just great on all counts and the rice pudding with sour cream ice cream and mango chutney = perfection. Lunch time on thursday still buzzy and busy."

"Small plates are indeed small so we ended up paying the equivalent of a usual restaurant bill although we had a modest amount. Having said that we food we fabulous. Only one small quibble that the waiter gabbled through the explanations so I did not catch what he aid. Booking essential unless you want to go in the middle of the afternoon."

"Great discovery with a limited menu and some outstanding dishes. Polenta to die for and aubergine never tasted like this before. Small portions so you need to order a few (which changes the price profile) but we felt the quality made the value. Sitting in a long corridor with the kitchen on one side is lively; not idea for a romantic evening as it is distracting. But for others, fine First courses are essentially breads as we only found out later; puds are OK but not up to the standard of the small plates. We ignored the mains as they looked conventional - may try next time. Service is mixed - loads of staff - the kitchen layout is inefficient. The waiters are erratic , mainly failing to explain the menu adequately and then delivering the food with minimal explanation. The amuse bouch was pumpkin and.... but it was amazing."

"Another on-trend middle eastern-ish place. Food was great and it's a loud, busy place with Tom Dixon stuff strewn everywhere. I liked it, but you have to be in the mood."

"Riding the Middle Eastern influenced wave, superb venue and feels generally right on trend - but is it just trying a bit too hard to be original as well. It was good but not great - back to Honey & Co."

"Great views from window tables and from terrace outside. The breads are outstanding! There is a good range of dishes - small medium and large plates, all good for sharing but the choice available for vegetarians is poor"