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Elaborately filled finger doughnuts (#notroundhere) and soft serve ice cream are the focus at this new Boxpark Wembley stall. The credentials of the two owners speak for themselves: Graham Hornigold was group pastry chef for Hakkasan, and Heather Kaniuk was the executive pastry chef at Mandarin Oriental and Shangri-La (in The Shard).

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Have you eaten at Longboys?

Unit 13, Boxpark Wembley,18 Olympic Way, London, HA9 0JT

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