RestaurantsLondonHackneyEC1A

Harden's says

Following a wildly successful crowdfund, Cambridge's popular vegan restaurant headed down the M11 to open in Old Street to share its plant-based cuisine with eager Londoners; the main Cambridge restaurant has since closed, leaving only the cafe.

survey result

Summary

£49
   ££
3
Good
2
Average
2
Average
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Vegan food that is actually moreish and delicious” is the governing principle at this campaigning two-year-old near Barts Hospital, which launched after a £600k Crowdcube fundraiser and sited five minutes’ walk from Smithfield meat market (the original also just re-launched in Cambridge). Plant-based versions of popular dishes dominate the menu, from dirty burgers and pizzas through to pho and katsu curry.

Summary

£52
   ££
3
Good
2
Average
2
Average
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Striking the right balance between recreating ‘meaty’ dishes and classic vegetarian cooking” – this new, all-day vegan near Barts (offshoot of a Cambridge-based business), scores solid marks for its imaginative, meat-free food in early-days reports. The effect of its contemporary white-and-cream design is somewhere between sparkly-fresh and icily-sparse.

Summary

£52
   ££
3
Good
2
Average
2
Average
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Striking the right balance between recreating ‘meaty’ dishes and classic vegetarian cooking” – this new, all-day vegan near Barts (offshoot of a Cambridge-based business), scores solid marks for its imaginative, meat-free food in early-days reports. The effect of its contemporary white-and-cream design is somewhere between sparkly-fresh and icily-sparse.

For 31 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

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Restaurant details

Highchair,Menu,Portions
Yes
No dress code
54

Prices

Traditional European menu

Starter Main Veggies Pudding
£4.00 £14.00 £4.00 £7.00
Drinks  
Wine per bottle £23.00
Filter Coffee £3.00
Extras  
Service 12.50%
Opening hours
MondayCLOSED
Tuesday12 pm‑10 pm
Wednesday12 pm‑10 pm
Thursday12 pm‑10 pm
Friday12 pm‑11 pm
Saturday12 pm‑11 pm
SundayCLOSED

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