Izakaya-style Japanese restaurant in Bethnal Green, handy to know about for bottomless brunches.
Harden's survey result
Upbeat Bethnal Green izakaya, created four years ago by Claire Su (who converted the premises her parents ran as Noodle King). Praised for its “fresh sushi and interesting small plates”, it’s also known as a venue for cocktails and bottomless brunch.
“Fantastic, very fresh sushi, and top hot dishes too” (from chef Eduardo Agauiar) win praise for this “local gem” – an izakaya-style Japanese restaurant in Bethnal Green, whose owner Claire Su converted it from the premises previously run by her parents as a noodle bar (Noodle King). It’s more vibey than more traditional Japanese locals, and does a handy line in bottomless brunches.
For 32 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Issho-Ni?
|Wine per bottle||£26.00|
185 Bethnal Green Road, London, E2 6AB
|Tuesday||12 pm‑4 pm, 5:30 pm‑10:30 pm|
|Wednesday||12 pm‑4 pm, 5:30 pm‑10:30 pm|
|Thursday||12 pm‑4 pm, 5:30 pm‑10:30 pm|
|Friday||12 pm‑4 pm, 5:30 pm‑11 pm|
|Saturday||12 pm‑11 pm|