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Explore Harden's - The restaurant guide created by you for you
RestaurantsLondonTower HamletsE14

Harden's says

A fifth branch for the growing wine bar chain, occupying the former Le Relais de Venise L’Entrecote site, with a waterside terrace; it's open all day from breakfast.

survey result

Summary

£54
   ££
3
Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“An amazing choice of wines” is served by “lovely staff, who are passionate and knowledgeable about the list” at these “proper wine bars”, whose liquid offering is “complemented by a very good food menu” of “well-made” dishes (small plates, plus cheese and charcuterie). The Battersea original is still the branch attracting most feedback, although the chain is spreading eastwards, and its operation in the crypt of St Bride’s Church and newer Liverpool Street branch are “very competent”: next stop is an opening in Canary Wharf.

Summary

£53
   ££
3
Good
4
Very Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Unpretentious, relaxed and with a wide choice of wines and small plates” – with the latter “nicely judged to complement wines” – plus “enthusiastic and knowledgeable service” win particular praise for the Battersea original of this small group, and also its EC4 spin-off “hidden away and almost under the crypt of St Bride’s Church”. Last year, a further outlet also opened in Islington (no reports yet), and in 2018 a new City branch opened near Liverpool Street. Top Tip: “Monday nights is the time to go as wine is sold at retail price”.

Summary

£49
   ££
3
Good
4
Very Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

A “great selection of interesting small-batch wines” is served by the glass, bottle or case at this popular yearling – an offshoot of a Battersea wine bar in the lovely crypt of St Bride’s, Fleet Street (with a new Islington branch, which opened in summer 2017). “The simple food and platters complement the vino nicely”. Top Tip – “go on a Monday, and you can drink at retail prices”.

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