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Summary

It’s all change at this swish boutique hotel – a bit of a pioneer when it opened a decade back – with former owner Aatin Anadkat opting to focus solely on the ground-floor restaurant; in August 2017, replacing the fine dining spot of old, he launched this new, more populist Union Jack-strewn concept venue, serving comfort food classics (sausage ’n’ chips, surf ’n’ turf burgers etc.) and, as of yore, superior cocktails.

£53
   ££
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

“The best choice in Leicester” (especially not of an Asian variety) offering “adventurous” cuisine – this “quirky” restaurant in a town-centre boutique hotel “just gets better” under newish head chef Nick Wilson (a Jean-Christophe Novelli protégé).

£51
   ££
4
Very Good
4
Very Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

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Restaurant details

Highchair
5
55

The Fish & The Chip Restaurant Diner Reviews

Reviews of The Fish & The Chip Restaurant in LE1, Leicester by users of Hardens.com. Also see the editors review of The Fish & The Chip restaurant.
Laura H
PERMANENTLY CLOSED...
Reviewed 2 months, 28 days ago

"PERMANENTLY CLOSED"

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13-21 St Nicholas Place, Leicester, LE1 4LD
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Opening hours

Mon - Wed 7 am - 10.30 am, 6 pm - 9.30 pm; Thur & Fri 7 am - 10.30 am, noon - 2 pm, 6 pm - 9.30 pm; Sat 8 am - 10.30 am, noon - 3 pm, 6 pm - 9.30 pm;
Last orders: Mon - Sat 9.30 pm; Sun 9 pm

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