Explore Harden's - The restaurant guide created by you for you

survey result


A characterful, stone-walled interior and big garden with views (plus kids’ play area) set the scene at this attractive pub on the Gower Peninsula, which achieves all-round good scores for pub grub served in the bar and more ambitious cuisine in its restaurant.

* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.


“A lovely pub on the Gower Peninsula” (whose sizeable garden has fine views). Its attractive menu wins praise for its “fresh preparation” and reporters “can’t fault it”.

For 28 years we've been curating reviews of the UK's most notable restaurant. This year diners have submitted over 50,000 reviews to create the most authoritative restaurant guide in the UK.

Have you eaten at Britannia Inn?

Owner's description

Boasting awe-inspiring views over the Loughor Estuary, the Britannia Inn is situated in the picturesque village of Llanmadoc on the North Coast of the famous Gower Peninsula (Britain’s first designated “Area of Outstanding Natural Beauty”)

Martin and Lindsey invite you to visit them at this beautiful 18th Century pub, with its original fireplaces, bread oven and roof beams, some of which are reputed to have been taken from the ships that were ‘lanterned’ ashore in the nearby Estuary.

Opening  Hours:

Restaurant:         12 noon to 2.30 pm; and 6 pm to 8.30 pm

Public Bar:           12 noon to 11 pm

Bar Food:             12 noon to 3.30 pm; and 6 pm to 9 pm


Availability 2 courses 3 courses coffee included service included
SundayLunch £16.95 £20.95

Traditional European menu

Starter Main Pudding
£6.50 £18.95 £6.50
Wine per bottle £20.00
Filter Coffee £2.50
Service 10.00%
Llanmadoc, Langland, SA3 1DB
Opening hours
Monday12 pm-2:30 pm, 6 pm-8:30 pm
Tuesday12 pm-2:30 pm, 6 pm-8:30 pm
Wednesday12 pm-2:30 pm, 6 pm-8:30 pm
Thursday12 pm-2:30 pm, 6 pm-8:30 pm
Friday12 pm-2:30 pm, 6 pm-8:30 pm
Saturday12 pm-8:30 pm
Sunday12 pm-8:30 pm

The 2019 Harden's Guide

2019 Hardens Restaurant Guide

"User friendly in price, size and outlook"

Financial Times

What social media is saying