Harden's survey result
Summary
Chef-patron Eric Paxman honed his talents under MPW and Bill Granger, before setting up this restaurant over a decade ago (sadly his local burger bar PAX bit the dust in 2019). There was the odd sceptic this year, but the majority verdict is that it offers an “enjoyable all-round experience” featuring “a great-value early bird”.
Summary
“A favourite in an area with a dearth of good eateries”, this is “a really well-run restaurant, with superb food and a nice location”. Chef-owner Eric Paxman worked in London (under MPW) and Australia (under Bill Granger) before returning to his hometown, where he marks his 10th anniversary in business last year. (“Eric has also ventured into PAX, a local burger bar as well – let’s hope his undoubted talent is not stretched too thinly”).
Summary
“A favourite in an area with a dearth of good eateries”, this is “a really well-run restaurant, with superb food and a nice location”. Chef-owner Eric Paxman worked in London (under MPW) and Australia (under Bill Granger) before returning to his hometown, where he marks his 10th anniversary in business this year. (“Eric has also ventured into PAX, a local burger bar as well – let’s hope his undoubted talent is not stretched too thinly”).
Summary
“Top-quality food and service” (the “early bird is great value for money”) makes this Lindley spot a bit of a local beacon – and one that’s shining brighter after a luxe revamp in September 2018. After his plans for a Mirfield burger joint were scuppered, the eponymous Eric launched lavish champagne and cocktail bar The Arborist, facing Eric’s, and yards from his first burger bar, PAX, as we went to press.
For 31 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
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Restaurant details
Prices
| Availability | 2 courses | 3 courses |  |
 |
 |
|---|---|---|---|---|---|
| Lunch | £22.00 | £27.00 |  |
|
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| Pretheatre | £22.00 | £27.00 | |
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| SundayLunch | £22.00 | £27.00 | |
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Traditional European menu
| Starter | Main | Veggies | Pudding |
|---|---|---|---|
| £10.00 | £25.00 | £4.00 | £7.00 |
| Drinks |
|
|---|---|
| Wine per bottle | £23.00 |
| Filter Coffee | £3.00 |
| Extras |
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|---|---|
| Service | 12.50% |
73-75 Lidget St, Huddersfield, HD3 3JP
Opening hours
| Monday | CLOSED |
| Tuesday | 12 pm‑2 pm, 6 pm‑10 pm |
| Wednesday | 12 pm‑2 pm, 6 pm‑10 pm |
| Thursday | 12 pm‑2 pm, 6 pm‑10 pm |
| Friday | 12 pm‑2 pm, 5 pm‑10 pm |
| Saturday | 12 pm‑2 pm, 5 pm‑10 pm |
| Sunday | 12 pm‑4 pm |
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