Harden's says
Behind the Green Dragon Hotel, this former bookshop serves up steaks and a mean Sunday lunch, using dry-aged Herefordshire beef.
Harden's survey result
Summary
A steak-led “relative newcomer” – named for the former use of these premises – where the main event graces a “short, meat-focused menu” that “clearly concentrates on what they are skilled at” (though there’s also praise for the “second-to-none” coffee and cakes). “Fantastic staff” and a “great ambience” round out its charms…“if you take clients they never fail to be impressed”.
Summary
Behind the Green Dragon Hotel, this former bookshop serves up steaks and a mean Sunday lunch, using dry-aged Herefordshire beef.
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at The Bookshop?
33 Aubrey Street, Hereford, HR4 0BU
Restaurant details
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £22.00 |
| Filter Coffee | £2.10 |
 Extras |
|
|---|---|
| Service | 10.00% |
33 Aubrey Street, Hereford, HR4 0BU
Opening hours
| Monday | 9 am‑3 pm |
| Tuesday | 9 am‑3 pm |
| Wednesday | 9 am‑10 pm |
| Thursday | 9 am‑10 pm |
| Friday | 9 am‑10 pm |
| Saturday | 9 am‑10 pm |
| Sunday | 10 am‑4:30 pm |
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