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RestaurantsEdinburghEdinburghEH1

survey result

Summary

Three Birds’ and Apiary’s popular baby sister is a self-proclaimed ‘dinky’ spot. On the menu, “such a different variety of global foods (Scandi, Middle Eastern etc.) that change each season, and are locally sourced” (and often pickled, smoked or of a ‘nose-to-tail’ bent).

£45
   ££
3
Good
4
Very Good
2
Average
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

The “friendly and reasonably priced” new sibling to Three Birds and Apiary is a dinky spot (with a self-proclaimed “wee” wine list to match); pickling, smoking and preserving is all done in-house, and the menu picks and mixes from all over the place – South Africa, Scandinavia, the Middle East – to “interesting” effect.

£44
    £
3
Good
4
Very Good
2
Average
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

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Restaurant details

Tues-Sat 10pm; Sun-Mon 9pm
25
32b Broughton St, Edinburgh, EH1 3SB
Opening hours

Last orders: Tues-Sat 10pm; Sun-Mon 9pm

The 2019 Harden's Guide

2019 Hardens Restaurant Guide

"User friendly in price, size and outlook"

Financial Times