RestaurantsWiltshireEaston GreySN16

Breaking news

January 2022: Ricki Weston has been promoted to the role of executive chef following the departure of Niall Keating.

survey result

Summary

£218
£££££
3
Good
2
Average
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Chef “Ricki (Weston) and the team do amazing work” at this Cotswolds country house hotel – “a lovely place to unwind”, which has been a gastronomic highlight of the area for two decades now. Those who visited during the previous tenure of chef Niall Keating report that the “food was amazing then, but Ricki has taken it further”, his “truly exceptional” tasting menu featuring some nicely performative touches too (“the whole experience of eating the first bites in the kitchen before being led into the Dining Room means the link between the chefs and the diners is well integrated”).

Summary

£217
£££££
3
Good
2
Average
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

The “perfect place for a special celebratory meal” in a “lovely setting”, this Cotswold manor house hotel has been one of the country’s leading gastronomic destinations over the past two decades. Executive chef Ricki Weston (ex-Sat Bains) was promoted to his first lead role last year, and has yet to match the high ratings achieved by his two predecessors, Martin Burge and Niall Keating, although his commitment to sustainability has won ‘green star’ recognition from Michelin.

Summary

£160
£££££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Niall Keating’s “exceptional” cuisine using top-flight local produce to produce a stunning eleven-course tasting menu has helped maintain this Cotswold manor house’s position as one of the country’s top gastronomic destinations. And it’s a “romantic” one too thanks to the “superb surroundings”. It would have achieved our highest food score too, were it not for one or two reporters who felt their visit was “good… just not quite as good as I’d hoped!”.

Summary

£156
£££££
4
Very Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Niall Keating put this Cotswold manor house (which, the history books tell us, was originally named ‘Twatley Manor’) ever-more firmly on the culinary map in October 2019, when it became one of 23 restaurants in the country with two Michelin Stars. All survey feedback on his eclectically inspired twelve-course tasting menu rates it between “very good” and “outstanding”, and this beautiful spot is a “great place for a romantic weekend away”.

For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at The Dining Room, Whatley Manor?

Restaurant details

30
No jeans
24
12+

Prices

  Cost Availability Courses
Menu1 175.00 Dinner only 1

Traditional European menu

Veggies Pudding
£0.00 £0.00
Drinks  
Wine per bottle £30.00
Filter Coffee £4.00
Extras  
Bread £0.00
Service 12.50%
Easton Grey, SN16 0RB
Opening hours
MondayCLOSED
TuesdayCLOSED
WednesdayCLOSED
Thursday6 pm‑9:15 pm
Friday6 pm‑9:15 pm
Saturday6 pm‑9:15 pm
Sunday6 pm‑9:15 pm

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