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Summary

“Very smart, professional” and “well run” country-house hotel occupying a grand mansion (built in 1840), which serves “excellent”, “traditional Scottish fayre” from “prime ingredients” (including famous soft fruits from nearby Blairgowrie and game bagged by shooting parties from around the world who stay in the hotel).

£84
 ££££
3
Good
4
Very Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

Limited but very positive feedback (“excellent every time”) on this stately Relais & Châteaux property’s dining room, offering traditional cuisine showcasing fine Scottish ingredients.

£82
 ££££
3
Good
4
Very Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

A “superb hotel-restaurant” – part of the Relais & Châteaux portfolio – with a “fantastic country house-style ambience” and solid, well-rated cuisine.

£79
 ££££
3
Good
4
Very Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

A “very smart and professional” Relais & Chateaux property offering a “lovely country-house hotel experience”; the food is “not too fussy but everything is done just right” and service “makes every aspect of a stay feel special”.

£78
 ££££
4
Very Good
4
Very Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

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Restaurant details

Highchair, Menu, Portions
20
8.30 pm
Jacket required
40
6 for dinner
Blairgowrie, PH10 6SG
Opening hours
Monday12 pm-1:30 pm, 7 pm-8:30 pm
Tuesday12 pm-1:30 pm, 7 pm-8:30 pm
Wednesday12 pm-1:30 pm, 7 pm-8:30 pm
Thursday12 pm-1:30 pm, 7 pm-8:30 pm
Friday12 pm-1:30 pm, 7 pm-8:30 pm
Saturday12 pm-1:30 pm, 7 pm-8:30 pm
Sunday12 pm-1:30 pm, 7 pm-8:30 pm

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The 2019 Harden's Guide

2019 Hardens Restaurant Guide

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