Hardens Guide to the Best Restaurants in Bunbury
Hardens guides have spent 33 years compiling reviews of the best Bunbury restaurants. On Hardens.com you'll find details and reviews of 5 restaurants in Bunbury and our unique survey based approach to rating and reviewing Bunbury restaurants gives you the best insight into the top restaurants in every area and of every type of cuisine.
Featured Bunbury Restaurants
1. Rasoi
Indian restaurant in Tarporley
Four Lane Ends - CW6
For “really tasty Indian food” – the usual suspects, plus slightly more exotic fare such as duck masala – head to this 200-year-old brick inn, which won nothing but praise this year for its cooking, but also its “exceptional” service (recalling the theme song from ‘Cheers’, this is “the place where they know your name!”). The “only slight issue is busy roads on both sides” (the A49 and A51, which bypass the village of Tarporley right outside) but once inside “you can’t really hear them”.
2. The Inn At Huxley
British, Modern restaurant in Huxley
Huxley Lane - CH3
“Tucked away in the middle of the Cheshire countryside”, this “lovely” family-run inn with oak beams and stone floors “deserves to be found by locals and visitors alike – since we discovered it, we haven’t been anywhere else for Sunday lunch”.
4. The Dysart Arms
British, Modern restaurant in Bunbury
Bowes Gate Road - CW6
This “atmospheric old pub” in rural Cheshire from the Chester-based Brunning and Price group is a “great” place to drop by for “nice food from a menu with a wide choice”. It’s a handsome red-brick building with plenty of exposed beams, and an attractive canopied garden.
5. Cholmondeley Arms
British, Modern restaurant in Cholmondeley
Wrenbury Road - SY14
“Almost next to Cholmondeley Castle gardens”, the ‘Chum’ is an “interesting conversion of a village school” (complete with “much educational memorabilia”) into a “quirky but deservedly popular inn” serving an “excellent selection of comforting local food”. It also “prides itself on having 366 gins at the bar” – “their own is excellent”. Top Menu Tip – “the steak-and-kidney pie is stonking, but not for the faint-hearted”.
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