Harden's says
In the Harbour Hotel, a fourth coastal restaurant from chef Alex Aitken. Expect high-quality locally sourced seafood accompanied by views over the harbour.
Harden's survey result
Summary
This September 2024 arrival is part of an outpost in the successful Harbour Hotels chain, which started in Christchurch (Hampshire) in 2003 and whose restaurants have been overseen by chef Alex Aitken since 2010. Large windows provide sweeping views over the Camel Estuary with options for indoor (60 seats) and outdoor dining. The menu is by no means all fish-led with steak and ‘The Jetty Veal Milanese’ typical of the non-seafood choices. Reports please!
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Have you eaten at The Jetty?
Harbour Hotel Padstow, Station Road, Padstow, PL28 8DB
Prices
| Wine per bottle | £29.95 |
| Filter Coffee | £4.25 |
| Bread | £4.50 |
| Service | 12.50% |
Harbour Hotel Padstow, Station Road, Padstow, PL28 8DB
Opening hours
| Monday | 12 pm‑4 pm, 5 pm‑9:30 pm |
| Tuesday | 12 pm‑4 pm, 5 pm‑9:30 pm |
| Wednesday | 12 pm‑4 pm, 5 pm‑9:30 pm |
| Thursday | 12 pm‑4 pm, 5 pm‑9:30 pm |
| Friday | 12 pm‑4 pm, 5 pm‑9:30 pm |
| Saturday | 12 pm‑4 pm, 5 pm‑9:30 pm |
| Sunday | 12 pm‑4 pm, 5 pm‑9:30 pm |
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