survey result

Summary

£53
   ££
3
Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“You feel you could actually be in France when eating here” at this Nottingham fixture, established in 1994, with “excellent food and an unchanging French ambience”. (Stéphane Luiggi, its Corsican founder, and his team made a lot of new friends as the city’s “star performer for takeaway food during lockdown”.)

Summary

£51
   ££
3
Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Established in 1994, Corsican Stéphane Luiggi’s “authentic” (down to the Gallic staff) homage to La Belle France, spanning a café, deli and shop, remains “the perfect place to relax with good food and wine after a long shop in town”; bien sûr “you have to be a bit of a Francophile to get the most out of it!”

Summary

£51
   ££
3
Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Established in 1994, Corsican Stéphane Luiggi’s “authentic” (down to the Gallic staff) homage to La Belle France, spanning a café, deli and shop, remains “the perfect place to relax with good food and wine after a long shop in town”; bien sûr “you have to be a bit of a Francophile to get the most out of it!”

Summary

£43
    £
3
Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Good honest French cooking” has been the approach at this “lovely” homage to all things Gallic for 25 years: a restaurant, café, deli and boutique in the heart of the city-centre run by Corsica-born owner Stéphane Luiggi; “very swillable wine by the carafe, helps keep things more affordable”.

For 31 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

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Restaurant details

Highchair,Menu,Portions
No dress code
88

Prices

Availability 2 courses 3 courses coffee included service included
Lunch £14.95 £17.95
Pretheatre £14.95 £14.95
  Cost Availability Courses
Menu1 55.00 Dinner only 5

Traditional European menu

Starter Main Veggies Pudding
£8.00 £18.40 £3.00 £6.95
Drinks  
Wine per bottle £17.95
Filter Coffee £2.00
Extras  
Service 12.50%
27 King St, Nottingham, NG1 2AY
Opening hours
MondayCLOSED
Tuesday10:30 am‑2 pm, 5 pm‑9 pm
Wednesday10:30 am‑2 pm, 5 pm‑9 pm
Thursday10:30 am‑2 pm, 5 pm‑9 pm
Friday10:30 am‑2 pm, 5 pm‑9 pm
Saturday10:30 am‑2 pm, 5 pm‑9 pm
SundayCLOSED

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