Harden's says
Harriet Mansell opened a second Lyme Regis site in July 2021, just months after successfully launching Robin Wylde during lockdown; this wine bar and tap room is a 40-cover cellar space over 400 years old, just down the road from its big sister, and focuses on low intervention wines and small plate food.
Harden's survey result
Summary
This 400-year cellar serves “tasty small plates of interesting food and a good wine list, featuring lots of natural wines”. It’s the little sister of Harriet Mansell’s nearby restaurant Robin Wylde, operated with the same local and sustainable ethos.
Summary
Harriet Mansell opened a second Lyme Regis site in late July 2021 (after our survey had closed), just months after successfully launching Robin Wylde during lockdown. This wine bar and tap room is a 40-cover cellar space over 400 years old, just down the road from its big sister, and is ‘somewhere you can pop into for a glass of wine and some nibbles, or a long meal of shared plates’.
For 32 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
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Restaurant details
Prices
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Wine per bottle | £26.00 |
Filter Coffee | £3.00 |
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Service | 10.00% |
Cellar 57-58 Broad Street, Lyme Regis, DT7 3QD
Opening hours
Monday | CLOSED |
Tuesday | CLOSED |
Wednesday | 5 pm‑8 pm |
Thursday | 5 pm‑8 pm |
Friday | 5 pm‑8 pm |
Saturday | 10 am‑2 pm, 5 pm‑8:30 pm |
Sunday | 12 pm‑3:30 pm, 5 pm‑8 pm |
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