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Harden's survey result
Summary
This avowedly ‘veggie-centric’ concept from Welsh chef Bryn Williams (of highly rated Odette’s in Primrose Hill) gives top billing to vegetables and fruit, although the menu still offers plenty for carnivores to chew on. It occupies the quirky chamber, right at the back of Somerset House with Thames views, that once housed The Admiralty (RIP) – an intriguing location, but also one smart enough for doing business. From a fair number of reports, there is mostly praise for dishes that are “beautifully prepared and served” – a “detox set lunch with no meat or fish in sight was really inspiring and exciting”.
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Bryn Williams at Somerset House?
Restaurant details
Prices
Drinks | |
---|---|
Wine per bottle | £24.00 |
Filter Coffee | £2.95 |
Extras | |
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Bread | £3.25 |
Service | 12.50% |
Somerset House, London, WC2R 1LA
Opening hours
Monday | 12 pm‑3 pm, 6 pm‑10 pm |
Tuesday | 12 pm‑3 pm, 6 pm‑10 pm |
Wednesday | 12 pm‑3 pm, 6 pm‑10 pm |
Thursday | 12 pm‑3 pm, 6 pm‑10 pm |
Friday | 12 pm‑3 pm, 6 pm‑10 pm |
Saturday | 10 am‑4 pm, 6 pm‑10 pm |
Sunday | 10 am‑4 pm |
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