Harden's says
In March 2019, and initially branded "St Martin's Lane Kitchen", this is the space that for many years was for many years the über-hip Asia de Cuba (RIP). As of 2021, the restaurant is trading without a stand-alone identity as part of the hotel.
Harden's survey result
Summary
Spring 2019 temporary replacement for the once-achingly-hip Asia de Cuba (RIP) – the main dining room at one of London’s early-wave, boutique hotels (which was opened in 1999 by NYC-supremo Ian Schrager in partnership with designer Philippe Starck). Initial feedback suggests its new Pan-Asian offering is “more neutral” than its previous wacky sharing-plate menu, but that, while it’s “lost some of its appeal”, it can still be a useful option in the area. A full-time successor is mooted, but no timetable has been announced thus far.
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Have you eaten at The Restaurant at St Martin's Lane London?
St Martin's Lane Hotel, 45 St Martin's Lane, London, WC2N 4HX
Restaurant details
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £24.00 |
| Filter Coffee | £3.00 |
 Extras |
|
|---|---|
| Service | 12.50% |
St Martin's Lane Hotel, 45 St Martin's Lane, London, WC2N 4HX
Opening hours
| Monday | 7 am‑10.30 pm, 12.00‑11 pm |
| Tuesday | 7 am‑10.30 pm, 12.00‑11 pm |
| Wednesday | 7 am‑10.30 pm, 12.00‑11 pm |
| Thursday | 7 am‑10.30 pm, 12.00‑11 pm |
| Friday | 7 am‑10.30 pm, 12.00‑11 pm |
| Saturday | 7 am‑10.30 pm, 12.00‑11 pm |
| Sunday | 7 am‑10.30 pm, 12.00‑11 pm |
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