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Harden's says

Inspired by the street markets of Taiwan, this Marylebone spot doesn't just do bao buns, but also wheelcakes and alcoholic ice lollies.

survey result

Summary

For a fun night out with the girls, promising early-days reports on this slick new cocktail and dining concept, in Marylebone, from the former CEO of the Ping Pong dim sum chain (similar DNA here), which mixes tasty bao buns and other Taiwanese, street-food fare (‘inspired by night street markets of Taipei and Jiufen’, apparently) with yummy cocktails, and sleek design (to ‘take you all the way back to the 1950s and 1960s teahouses of Xinyi district’).

£40
    £
3
Good
3
Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

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Restaurant details

40

Prices

Tapas / Dim Sum

Main Pudding
£5.50 £3.00
Drinks  
Wine per bottle £26.00
Filter Coffee £3.50
Extras  
Service 10.00%
22 Paddington Street, London, W1U 5QY
Opening hours
Monday11:30 am-10:30 pm
Tuesday11:30 am-10:30 pm
Wednesday11:30 am-10:30 pm
Thursday11:30 am-10:30 pm
Friday11:30 am-10:30 pm
Saturday11:30 am-10:30 pm
Sunday11 am-5 pm

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