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Breaking news
Harden's says
Having escaped Borough for Osea Island last year, Imogen Davis and Ivan Tisdall-Downes are returning to London to set up a Native restaurant in the new Browns Brook Street store. It will continue to uphold the zero-waste, ethical, sustainable, seasonal cuisine of the original, and is offering dine at home kits until restaurants re-open.
Harden's survey result
Summary
“Everything on the menu is a triumph!” at Imogen Davis and Ivan Tisdall-Downes’s “charming” yearling, in Mayfair’s fashionable Browns store. “It has a cool vibe, having entered through the store” and the food can “far exceed expectations” – “wonderful, innovative dishes that will stick in the memory (for instance, the fudgy bone marrow crème brûlée, which got meatier as we got closer to the bone”). “It’s not too expensive either, given the location”. Top Tip – in summer, it has a 40-seat courtyard.
For 34 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Native at Browns?
Browns, 39 Brook Street, London, W1K 4JE
Restaurant details
Prices
| Wine per bottle | £38.00 |
| Filter Coffee | £3.00 |
| Service | 12.50% |
Browns, 39 Brook Street, London, W1K 4JE
Opening hours
| Monday | 5 pm‑9 pm |
| Tuesday | 12 pm‑2:30 pm, 5 pm‑9 pm |
| Wednesday | 12 pm‑2:30 pm, 5 pm‑9 pm |
| Thursday | 12 pm‑2:30 pm, 5 pm‑9 pm |
| Friday | 12 pm‑2:30 pm, 5 pm‑9 pm |
| Saturday | 12 pm‑2:30 pm, 5 pm‑9 pm |
| Sunday | CLOSED |
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