RestaurantsLondonWestminsterW1G

Harden's says

Meaning 'fire' in Tagalog, this latest venture in the Oxford Street Market Halls from Filipino chef Ferdinand 'Budgie' Montoya (best known for his venture Sarap which ran in Heddon Street, Mayfair last year but is currently homeless) is a celebration of his country's barbecue street stalls, with skewers of meat flavoured in sweet-sour marinades then grilled over charcoal.

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Have you eaten at Apoy?

Market Halls Oxford Street, 9 Holles Street, London, W1G 0BD

Prices

Starter Main Pudding
£3.50 £12.80 £0.00
Drinks  
Filter Coffee £0.00
Extras  
Service 10.00%
Market Halls Oxford Street, 9 Holles Street, London, W1G 0BD
Opening hours
Monday11 am‑9 pm
Tuesday11 am‑9 pm
Wednesday11 am‑10 pm
Thursday11 am‑10 pm
Friday11 am‑10 pm
Saturday11 am‑10 pm
SundayCLOSED

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