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Harden's says

A new Swiss restaurant landed in Soho in June 2019: the "cuisine is re-imagined by Head Chef Aarik Persaud through an elegant menu designed for sharing. From fondue, raclette and rösti to barbecuing prime cuts of meat and fresh seafood on table-top charbonnade grills".

survey result

Summary

£71
  £££
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Woody decor and a vaguely Swiss theme to the menu underpin the Alpine atmosphere of this stylish-looking Soho two-year-old, although – in other respects – its mix of seafood, steaks and typical brasserie fare wouldn’t look out of place under many other national flags. Feedback was too limited for a rating, but fans say it’s “always a good time” here, with “excellent food and service”.

Summary

£75
 ££££
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

This new, Swiss venture landed in Soho in June 2019, too late for any survey feedback. Its aesthetic is a world away from the cod-chalet style of its most obvious, age-old competitor, St Moritz. From fondue, raclette and rösti to barbecuing prime cuts of meat and fresh seafood on table-top charbonnade grills – the (highly priced) Alpine menu designed for sharing is served in a swish, modern setting.

Summary

£75
 ££££
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

This new, Swiss venture landed in Soho in June 2019, too late for any survey feedback. Its aesthetic is a world away from the cod-chalet style of its most obvious, age-old competitor, St Moritz. From fondue, raclette and rösti to barbecuing prime cuts of meat and fresh seafood on table-top charbonnade grills – the (highly priced) Alpine menu designed for sharing is served in a swish, modern setting.

For 32 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at Heritage?

Restaurant details

No dress code

Prices

Availability 2 courses 3 courses coffee included service included
Dinner £24.00 £27.50

Traditional European menu

Starter Main Pudding
£15.60 £28.40 £8.50
Drinks  
Wine per bottle £35.00
Filter Coffee £5.00
Extras  
Bread £5.75
Service 12.50%
18 Rupert Street, London, W1D 6DF
Opening hours
Monday5 pm‑11 pm
Tuesday5 pm‑11 pm
Wednesday5 pm‑11 pm
Thursday5 pm‑11 pm
Friday5 pm‑1 am
Saturday12 pm‑5 pm, 6 pm‑11 pm
Sunday12 pm‑5 pm, 6 pm‑11 pm

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