Harden's survey result
With its comfortable leather banquettes, upmarket brasserie menu, cigars and cocktails, this Marylebone pub-conversion is consistently well rated as a “pricey-but-good” experience.
There’s a “gentleman’s club” vibe to the design of this ambitious, all-day Marylebone newcomer, which has inspired promising early reports on its straightforward but comprehensive selection of dishes (incorporating a raw bar, with an array of ceviches, and caviars).
Elegant, and ageless, The Cavendish looks as though it’s been part of the Marylebone fabric for decades, but in fact it’s brand new on the block. The room has the full brasserie treatment, complete with banquette booths and full skirted white clothed tables, black and white dressed staff and plenty of busy taps on the bar. Our menu is ingredient led, never relenting on the quality of produce and always showcasing the best in season. Whether you are coming to see us for an espresso and to read the paper on our terrace , a casual lunch or one of our craft cocktails in the evening, we are always happy to see you.
Private Dining room
The space is ideal for working breakfasts, lunches, dinners and drinks, and any celebration that requires a certain kind of ambience.
Upstairs dining room
Catering for either 50 seated or 80 standing our upstairs dining room is perfect for a larger group.
Our bar area caters for parties of up to 80 people with a selection of canapés and drinks on offer.
35 New Cavendish St, London, W1G 9TR
Last orders: 10.30 pm, Sun 5.45 pm