Harden's survey result
Summary
“Every tapas-sized dish is delightful and delicious at this informal and friendly” 15-year-old Soho tapas bar. With shared counter-height tables and tiled walls, it feels pretty authentic too – and the gin-and-tonics served Spanish-style in large glasses add to the ambience. Founder Tim Luther is a former wine importer, so there’s a good range of wines and sherries, too. (There’s also a second branch in Fitzrovia, originally called Barrica, at 62 Goodge Street).
For 34 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Copita?
27 D'Arblay St, London, W1F 8EP
Restaurant details
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £39.00 |
| Filter Coffee | £3.00 |
 Extras |
|
|---|---|
| Service | 10.00% |
27 D'Arblay St, London, W1F 8EP
| Number of Diners: | |
| Required Time: | |
Opening hours
Last orders: 10.30 pm
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