Restaurant Closed
This restaurant is closed.
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Harden's says
Occupying one of Pop Brixton's shipping containers (and with a little terrace, too) Irish chef Simon Whiteside (from Hook in Camden) is serving up fish and seafood cuisine with inspiration from his homeland.
Harden's survey result
Summary
Occupying one of Pop Brixton’s shipping containers (and with a little terrace, too), Irish chef Simon Whiteside (from Hook in Camden) is serving up fish and seafood cuisine with inspiration from his homeland. Feedback is too thin for a rating but praises its “beautiful, very fresh fish”, suggesting it’s worth a visit.
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
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Restaurant details
Prices
Drinks | |
---|---|
Wine per bottle | £23.00 |
Filter Coffee | £3.50 |
Extras | |
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Bread | £4.00 |
Service | 12.50% |
Unit S38 Pop Brixton, 29 Brixton Station Road, London, SW9 8PQ
Opening hours
Monday | CLOSED |
Tuesday | 5 pm‑10 pm |
Wednesday | 12 pm‑3 pm, 5 pm‑10 pm |
Thursday | 12 pm‑3 pm, 5 pm‑10 pm |
Friday | 12 pm‑3 pm, 5 pm‑10 pm |
Saturday | 11 am‑3 pm |
Sunday | 11 am‑4 am |
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