Harden's survey result
“Wow… double wow!” – Robin Gill’s “quirky, amazing value and ever changing” small plates are “bursting with flavour”, according to most reports on this “very casual and so popular” Clapham hangout, which fans cross town for. As it matures though, it’s drawing increasing flak, for seeming “too cool for school and charging ridiculous prices”.
“Like a mini-Noma on Clapham Common” – this “creative” three-year-old draws fans from across town for its “exceptional” and “clever” small plates. Service is “brisk and helpful”, and most (if not quite all) reporters love its “relaxed” style.
“Well worth the trip to Clapham!” – this notable “Brooklyn-vibe” two-year-old provides an “endlessly interesting” selection of “unbelievable” tapas-style dishes “explained in detail by the waiting team”. Top Tip – “one of London’s best-value tasting menus”.
“More interesting, more charming and less pretentious than many a fancy West End eatery” – this “daring” Clapham yearling may be a bit “cramped”, but its “experimental” and “artistic” tapas-style cuisine really “sparkles”.
The Dairy Restaurant Diner Reviews
"We will be back - great veggie options, wine list, lovely staff. The cocktails were really good too. surprising for a restaurant in this part of town, the standards are great, and we are looking forward to trying their other endeavors in the area."
15 The Pavement, London, SW4 0HY
|Number of Diners:|
|Tuesday||12 pm-2:30 pm, 6 pm-10 pm|
|Wednesday||12 pm-2:30 pm, 6 pm-10 pm|
|Thursday||12 pm-2:30 pm, 6 pm-10 pm|
|Friday||12 pm-2:30 pm, 6 pm-10 pm|
|Saturday||1 pm-3 pm, 6 pm-10 pm|
|Sunday||1 pm-3:30 pm|