Harden's survey result
“A local gem of a Taiwanese kitchen specialising in bao” (steamed buns) – this cosy Tooting spin-off from Peckham’s Mr Bao opened in January 2018, and if anything is more popular than the original. Attractions include a bottomless brunch: “loving their pancakes”.
|Wine per bottle||£17.50|
113 Mitcham Road, London, SW17 9PE
Tues-Fri 12N-3pm 6-11pm Sat-Sun 11am-11pm (Sun -10pm