RestaurantsLondonSouthwarkSE1

Harden's says

Former Fat Duck duo - head chef Jonny Lake and sommelier Isa Bal, who worked together for 12 years - opened this restaurant and wine bar in Bermondsey, in the new Snowfields Yard development in November 2019. Bal said of the opening, "The design and experience of the restaurant will also be inspired from our travels, juxtaposing Nordic functionality with the warmth of the Mediterranean and a dose of fun."

survey result

Summary

Former Fat Duck duo – head chef Jonny Lake and sommelier Isa Bal, who worked together for 12 years – will open this restaurant and wine bar in Bermondsey later in 2019, in the new Snowsfields Yard development (and the former site of Londrino, RIP). Bal said of the opening, ‘The design and experience of the restaurant will also be inspired from our travels, juxtaposing Nordic functionality with the warmth of the Mediterranean and a dose of fun’.

Summary

Former Fat Duck duo – head chef Jonny Lake and sommelier Isa Bal, who worked together for 12 years – will open this restaurant and wine bar in Bermondsey later in 2019, in the new Snowsfields Yard development (and the former site of Londrino, RIP). Bal said of the opening, ‘The design and experience of the restaurant will also be inspired from our travels, juxtaposing Nordic functionality with the warmth of the Mediterranean and a dose of fun’.

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Restaurant details

Yes
No dress code

Prices

Traditional European menu

Starter Main Veggies Pudding
£25.00 £34.50 £6.50 £14.00
Drinks  
Wine per bottle £30.00
Filter Coffee £4.00
Extras  
Service 10.00%
36 Snowsfields, Melior Street, London, SE1 3SU
Opening hours
MondayCLOSED
TuesdayCLOSED
Wednesday12 pm‑12 am
Thursday12 pm‑12 am
Friday12 pm‑12 am
Saturday12 pm‑12 am
SundayCLOSED

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