Explore Harden's - The restaurant guide created by you for you
RestaurantsLondonWestminsterNW8

Harden's says

Named after the past tense of the French verb 'plaisir', Plu is the first solo restaurant from former (ten years ago) Gavroche chef Elliot Moss, who will be serving up a single tasting menu to the small room of 22 covers each night.

survey result

Not enough people have commented yet

Our reviews are based on an annual survey of ordinary diners which runs in Spring each year. But this establishment has not yet gathered enough feedback for our editors to write it up.

Do you think it deserves to be better known?

Write a quick review now using our restaurant diary service. That way it might catch our attention. Next survey, you can transfer your diary entry into our survey system. Everyone who contributes 5 or more reviews in our survey will qualify for a free guide.

For 29 years we've been curating reviews of the UK's most notable restaurant. This year diners have submitted over 50,000 reviews to create the most authoritative restaurant guide in the UK.

Have you eaten at PLU?

PLU Restaurant Diner Reviews

Reviews of PLU Restaurant in NW8, London by users of Hardens.com. Also see the editors review of PLU restaurant.
Charles S
Certainly one of the finest new restaurants...
Reviewed 1 months, 2 days ago

"Certainly one of the finest new restaurants in London, PLU, is owned by chef Elliot Moss. The fixed menu offers a 12 course feast that will amaze and delight any gourmand, providing sensory overload of the sights, smells and tastes. I dined there recently with a former Michelin critic from France who declared "Chef Moss has skipped the 1 star level and is clearly destined to gain 2 . It was one of the most creative and delicious meals I've ever had." The restaurant is intimate, beautifully decorated and offers a fine selection of wines. In short, PLU is a 'must visit' for those that desire a very special evening!"

Report this comment
Helen R
Oh my goodness, what a place. I don't norma...
Reviewed 2 months, 1 day ago

"Oh my goodness, what a place. I don't normally do reviews but this restaurant is something else. I was given a 'soup' that was a piece of art - I have never seen anything like this, let alone eaten anything like it. The food is jaw droppingly beautiful - each dish it's own masterpiece, and the flavours do not disappoint. The restaurant decor is also beautiful. I didn't wan to leave, but would rather have curled up and slept there - incased in the velvet walls. The service? Well the two ladies that served me were friendly, well presented and incredibly knowledgable about the place, the chef, the food etc. YOU MUST TRY THIS PLACE!"

Report this comment
Charles S
Chef Elliot Moss is one of the most creativ...
Reviewed 3 months, 25 days ago

"Chef Elliot Moss is one of the most creative and meticulous chefs I've ever encountered, anywhere in the world. His innovative approach to blending classic with modern, international with local, results in an amazing culinary experience. His new restaurant, PLU in St. Johns Woods, London reflects his fine taste and artistic talents, providing an intimate dining area and a relaxing terrace for his guests. While a dinner served by Chef Moss is a treat for the senses, so too is the decor and atmosphere he has built for his guests. His new menu is one of the finest I've seen anywhere, offering 12 sampler courses, each different, each unique, each superbly prepared and presented. the food will surprise and delight your senses, visually, and in the eating. Nothing is below excellent. I can emphatically recommend Chef Moss' place - PLU - as a very special dining experience that will quickly become one of the best new restaurants in London."

Report this comment
Have you eaten at PLU?
Post your own review of PLU and contribute to our annual restaurant review guide.
Post your own review
12 Blenheim Terrace, London, NW8 0EB

Best French restaurants nearby

L’Aventure
French restaurant in St John's Wood
£72
  £££
3
Good
4
Very Good
5
Exceptional
Oslo Court
French restaurant in St John's Wood
£66
  £££
3
Good
5
Exceptional
4
Very Good
Bradley’s
British, Modern restaurant in Swiss Cottage
£64
  £££
2
Average
2
Average
2
Average