Established in 2007, Guanabana was one of the first Latin Caribbean restaurants in London. Specialising in dishes such as Jamaican Jerk Chicken, Curry Goat, fresh fish as well as Latin delights from Colombia and Mexico. For the meat lovers we also have a great steak and burger programme, working closely with our meat purveyors to provide great tasting premium cuts. Guanabana has always taken pride in the provenance of its products. Making as much of its produce in house when possible and when not carefully sourcing from local purveyors. Honest food, humble surroundings, friendly service and passionately sourcing our ingredients has been the heart of everything that fires out of our kitchens.
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