RestaurantsLondonShoreditchEC2

survey result

Summary

£74
  £££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Selin Kiazim’s “incredible” Turkish-Cypriot cooking “delivers every time” at her six-year-old Shoreditch venture, and is “paired with a great list of Turkish wines” by Laura Christie, who runs the front of house. The pair’s spin-off in Fitzrovia, first called Kyseri and later Oklava Bakery & Wine, closed down in 2020.

Summary

£57
   ££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Outstanding Turkish and Cypriot cuisine” – with an original, light spin that can come as a “real surprise” – wins plaudits for this Shoreditch venue. “Sitting at the counter watching the food being prepared is eye-opening; and owners (Selin Kiazim and Laura Christie) obviously love what they do”. “It’s not strictly vegetarian, but has many options if you are”.

Summary

£56
   ££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Dishes bursting with flavour” from a “lively”, “Turkish-with-a-twist” menu, win nothing but the highest regard for Selin Kiazim and Laura Christie’s “intimate little place” in Shoreditch (across the road from Leroy). “We especially enjoyed watching an (almost) entirely female brigade of cooks working so co-operatively and well together – it feels like a really intelligently thought-through restaurant, full of people who are passionate about the food”. Top Menu Tips – “really memorable pomegranate sauce lamb”, “fantastic kebabs” and “don’t miss out on ordering a pide, too”. See also Kyseri.

For 31 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

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Restaurant details

Highchair
Yes
No dress code
40

Oklava Restaurant Diner Reviews

Reviews of Oklava Restaurant in EC2, London by users of Hardens.com. Also see the editors review of Oklava restaurant.
Barbara N
A very enjoyable meal food wise but it was ...
Reviewed 7 months, 21 days ago

"A very enjoyable meal food wise but it was so noisy in the restaurant- it was hard to keep up a conversation even with person beside me"

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Prices

  Cost Availability Courses
Menu1 48.00 Dinner only 5

Traditional European menu

Starter Main Veggies Pudding
£8.00 £24.00 £7.00 £14.50
Drinks  
Wine per bottle £39.00
Filter Coffee £4.00
Extras  
Bread £6.00
74 Luke Street, London, EC2A 4PY
Opening hours
MondayCLOSED
Tuesday5:30 pm‑10 pm
Wednesday12 pm‑3 pm, 5:30 pm‑10 pm
Thursday12 pm‑3 pm, 5:30 pm‑10 pm
Friday12 pm‑3 pm, 5:30 pm‑10 pm
Saturday12 pm‑3 pm, 5:30 pm‑10 pm
SundayCLOSED

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