RestaurantsLondonSmithfieldEC1A

Harden's says

In the space that was Club Gascon's "Le Bar" – a new link in this wine-loving chain.

survey result

Summary

£76
 ££££
2
Average
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

James Dawson’s half-dozen wine bars are “super venues to try interesting new wines in”, with “informative service”“food is something of an after-thought, but pretty good for all that”, and comes into its own with a “fantastic Sunday roast menu: lamb and beef are high-quality and cooked perfectly”. Top Tip – “great deals on a Monday when most others are closed”.

Summary

£73
  £££
2
Average
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

It’s “all about the wine, as you might expect” at James Dawson’s “relaxed” wine-bar group, whose branches boast a “splendid list” of “high-quality and well-sourced” bottles. The food is very much “second fiddle”, though “unobjectionable”, while the most interesting venue is the original one, off Fleet Street, “hidden in the vaults of St Bride’s Church”. Top Tip – “go on a Monday night for wine at shop rather than restaurant prices”.

Summary

£67
  £££
2
Average
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

James Dawson’s wine shops/clubs/bars are “great places to catch up with friends over a bottle you might never ordinarily have tried”. “The staff are super-helpful, with lots of suggestions” of bottles from independent and sustainable producers. The food is “OK if a little uninspiring”, but “who cares when there’s one evening a week when you can drink wine at retail prices”.

Summary

£66
  £££
3
Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“The whole package – great food, staff and incredible wines” – wins hymns of praise for James Dawson’s wine shop/club/bar/kitchen combination that now has five branches across central London. The focus is on sustainable, small-scale independent producers, with many wines available by the glass.

For 35 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

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