Harden's survey result
“Quite stunning food at a consistently high level”, led by “fresher-than-fresh ceviche” and other “flavoursome dishes”, earns improving ratings for Martin Morales’s small Peruvian group, inspired by the cooking of the Andes. “Fabulous to visit” – “the room is permanently sunny – or is that just the pisco sours?”. The Notting Hill venue includes a bakery.
“Great ceviche” along with the “authentic cocktails (I know, I have Peruvian friends)” are the star turns at this “noisy and full, but not expensive” South American hotspot in Shoreditch: “raw fish seemed adventurous at first, but it was so well flavoured you just wanted to eat more!”.
This “café-style” Shoreditch hotspot serves “wonderful, intriguing Peruvian tapas for sharing”. It can be “extremely busy and noisy”, but when all is considered the staff “manage to do an excellent job”.
Andina Restaurant Diner Reviews
"fresh, spiky dishes with great vibe"
all day 8 am - 11 am
Last orders: 10.30 pm