RestaurantsNottinghamshireLangarNG13

survey result

Summary

£80
 ££££
3
Good
3
Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

It's “always a pleasure to visit this hotel and restaurant in delightful surroundings” (the Belvoir Valley) even after three decades. “It’s the consistently high standards in all categories and an inherent approach to maintaining its own charm and quirky ambience that mark this establishment out as exceptional” – tribute to founder Imogen Skirving’s conversion of what was her family seat (a legacy continued by her granddaughter Lila in recent years).

Summary

£79
 ££££
3
Good
3
Good
5
Exceptional
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

A Belvoir Valley institution for 30 years, this family home-turned-country-house hotel is “ideal for good, old-fashioned courtship” thanks to its “beautiful grounds” and the “lovely” environment created by founder Imogen Skirving, who, after her inheritance, converted her family seat into a hotel – “it’s extra special if you stay over”. Four years on from her death, her granddaughter Lila has continued the good work, and even if the odd old-timer feels it’s “lost its sparkle since the loss of Imogen”, it still inspires little but praise for “first class cuisine delivered with flair”.

Summary

£79
 ££££
3
Good
3
Good
5
Exceptional
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

A Belvoir Valley institution for 30 years, this family home-turned-country-house hotel is “ideal for good, old-fashioned courtship” thanks to its “beautiful grounds” and the “lovely” environment created by founder Imogen Skirving, who, after her inheritance, converted her family seat into a hotel – “it’s extra special if you stay over”. Four years on from her death, her granddaughter Lila has continued the good work, and even if the odd old-timer feels it’s “lost its sparkle since the loss of Imogen”, it still inspires little but praise for “first class cuisine delivered with flair”.

Summary

£62
  £££
3
Good
3
Good
5
Exceptional
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

This grand Belvoir Valley family home-turned-country-house hotel “oozes charm”, and its “reliable restaurant” produces some “beautifully executed meals”. Charismatic founder Imogen Skirving (who died in a car crash in 2016) was one of a kind, and was always going to be an impossible act to follow, so inevitably the enterprise “has lost some edge”, but by most accounts her granddaughter Lila has made a very good fist of taking over: “the food is still delicious and the overall atmosphere still wonderful in the post-Imogen era”.

For 31 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at Langar Hall?

Restaurant details

Highchair,Menu
Yes
10, 20, 50
No trainers
60
Yes

Prices

Availability 2 courses 3 courses coffee included service included
Lunch   £47.50
Dinner   £54.50
Drinks  
Wine per bottle £32.95
Filter Coffee £4.50
Extras  
Bread £4.50
Service 12.00%
Church Ln, Langar, NG13 9HG
Opening hours
MondayCLOSED
TuesdayCLOSED
Wednesday12 pm‑3 pm, 6 pm‑9:15 pm
Thursday12 pm‑3 pm, 6 pm‑9:15 pm
Friday12 pm‑3 pm, 6 pm‑9:15 pm
Saturday12 pm‑3 pm, 6 pm‑9:15 pm
Sunday12 pm‑7 pm

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