Chef and restaurateur David Hart, formerly of Frog And Scot in Deal and Sportsman at Seasalter, launches a wine bar, shop and restaurant in Folkestone, serving mostly French and Italian bottles as well as some local Kent wines (the majority of which will be available to take home at a “generous discount”).
Harden's survey result
Good if still-limited reports on David Hart’s no-frills wine bar, bottle shop and 26-seat restaurant, serving mostly French and Italian bottles as well as some local Kent wines and a small menu of simple dishes to keep them company.
The Folkestone Wine Company Restaurant Diner Reviews
"A wet thursday lunchtime in this tiny outpost provided a top class meal of superbly cooked turbot and a local cheesebord.Simply done but executed with class.Decent wine by the carafe.Worth booking."
|Wine per bottle||£22.00|
Church Street, Folkestone, CT20 1SE
|Wednesday||5:30 pm‑10 pm|
|Thursday||12 pm‑3 pm, 5:30 pm‑10 pm|
|Friday||12 pm‑3 pm, 5:30 pm‑10 pm|
|Saturday||12 pm‑11 pm|
|Sunday||12 pm‑4:30 pm|