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survey result

Summary

A suitably “charming” restaurant in this chi-chi village, where chef Richard Craven turns out “locally sourced, in-season ingredients imaginatively prepared” and is ably abetted by “thoughtful service” from his wife Solanche.

£61
  £££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

In the centre of this beautiful village, a husband-and-wife operation offering “friendly” service, “good value for money” and food that's “fantastic”.

£60
  £££
5
Exceptional
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

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Restaurant details

40
Island Hs, High St, Chipping Campden, GL55 6AL
Opening hours

lunch - saturday 12.00 - 1:30 pm dinner - tuesday to saturday nights 6.30 - 9.00 pm
Last orders: 9 pm

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