Harden's survey result
This “lovely”, humbly decorated Hall Green veggie is “a must-experience” – the sort of place “where carnivores don’t miss the meat”, and everyone (including TV chef Jamie Oliver) appreciates the “cheap” and “tasty” South indian victuals.
A “buzzy family-run” Hall Green veggie that’s “still streets ahead of other South Indians at not much more than half the price”; “what it lacks in ambience (“pity about the strip lighting” and Formica-topped tables) it makes up for in delicious food… who needs meat with vegetarian cooking this good?”
“A cornucopia of tastes and textures” awaits at this “fantastic”, Formica-topped South Indian veggie, in Hall Green; the menu is “large and tasty”, and it’s “still cheap, especially as it allows BYO”.
A Formica-topped Indian veggie, in Hall Green, where “you don't miss the meat” (or the atmosphere!) owing to the “fabulous” food on offer, and it's just “so cheap”.
Jyoti's Vegetarian Restaurant Diner Reviews
"Food was fine but frankly fairly standard - not the amazing cooking I was expecting."
1045 Stratford Road, Birmingham, B28 8AS
|Wednesday||10 am-10 pm|
|Thursday||10 am-10 pm|
|Friday||10 am-10 pm|
|Saturday||10 am-10 pm|
|Sunday||10 am-7 pm|