RestaurantsCumbriaBamptonCA10

Harden's says

The high-profile Edinburgh chef is opening two restaurants at this Art Deco hotel in the Lake District: a self-named fine-dining outfit focusing on local seasonal produce serving some of his signature dishes (shiitake mushrooms on toast; 11-hour slow-roast pork belly; sticky toffee soufflé), and the more informal Brasserie 37, named after the year the hotel was opened.

survey result

Summary

£96
 ££££
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Amazing stay and experience, the dishes were out of this world” – early praise for this January 2023 Lake District newcomer from the high-profile Edinburgh chef. It occupies an Art Deco hotel on the banks of Haweswater Reservoir, now transformed into a self-named fine-dining outfit focusing on local seasonal produce serving some of his signature dishes (shiitake mushrooms on toast; 11-hour slow-roast pork belly; sticky toffee soufflé). There’s also the more informal Brasserie 37, named after the year the hotel was opened. More reports please!

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Have you eaten at Mark Greenaway at the Haweswater Hotel?

Prices

  Cost Availability Courses
Menu1 85.00 Always available 8
Drinks  
Wine per bottle £0.00
Filter Coffee £0.00
Extras  
Bread £0.00
Service 12.50%
Lakeside Road, Bampton, CA10 2RP
Opening hours
Monday5:30 pm‑9:30 pm
Tuesday5:30 pm‑9:30 pm
Wednesday5:30 pm‑9:30 pm
Thursday5:30 pm‑9:30 pm
Friday5:30 pm‑9:30 pm
Saturday5:30 pm‑9:30 pm
Sunday12 pm‑4:30 pm, 5:30 pm‑9:30 pm

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