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This supper-club style restaurant opens three times a week in the beautiful timbered family home of chef Kerry Huber.
Harden's survey result
“Set in the chef/owner’s own home – which is a beautiful old black and white house, full of character and charm” in “a pretty village set in rural Welsh countryside” – Kerry Huber’s “small, French-themed spot” offers “a fabulous seven-course tasting menu” (£32.95) that’s “beautifully presented and cooked and served in a very intimate dining room reminiscent of that in a Jane Austen novel! Superb value for money too”.
|Wine per bottle||£14.95|
Berriew, Welshpool, SY21 8AN
|Thursday||7 pm‑10:30 pm|
|Friday||7 pm‑10:30 pm|
|Saturday||7 pm‑10:30 pm|