Harden's survey result
Summary
This “busy village pub with good real ale” provides “interesting food compared with other pubs on the Norfolk or Suffolk coasts” – co-owner Liam Goldstone was head chef at nearby Morston Hall, and changes the menu daily. He and his partner Caroline Cook bought the pub-with-rooms two years ago from her parents, who had run it for 25 years.
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at The Red Lion?
44 Wells Rd, Stiffkey, NR23 1AJ
Restaurant details
Highchair,Menu
No dress code
200
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £22.00 |
| Filter Coffee | £0.00 |
 Extras |
|
|---|---|
| Bread | £0.00 |
| Service | 10.00% |
44 Wells Rd, Stiffkey, NR23 1AJ
Opening hours
| Monday | 12 pm‑2 pm, 6 pm‑9 pm |
| Tuesday | 12 pm‑2 pm, 6 pm‑9 pm |
| Wednesday | 12 pm‑2 pm, 6 pm‑9 pm |
| Thursday | 12 pm‑2 pm, 6 pm‑9 pm |
| Friday | 12 pm‑2 pm, 6 pm‑9 pm |
| Saturday | 12 pm‑2 pm, 6 pm‑9 pm |
| Sunday | 12 pm‑6 pm |
